As seen in The Straits Times, The Business Times, SG Magazine, The Bar Awards, Spirited Singapore and more.
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“the idea is to build our own circular economy, reduce waste, recover resources and channel them back into meaningful production” — THE STRAITS TIMES |
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“the common belief that craft brews are meant to be enjoyed by everyday people, not just beer geeks” — SG MAGAZINE |
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“in discussions for this for almost nine months prior to launching, and since we all have expertise in different areas we thought we’d all come together to do something really cool, impactful, and maybe bigger than each individual part” — THE BEER TRAVELIST |
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“The pursuit of exotic, flavourful beers has propelled the global craft beer market over the past two decades, pushing it past its “indie” niche to a saturated stage with big breweries moving in. In Singapore, independent small-batch brewers have risen to the challenge...” — THE BUSINESS TIMES |
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“this marvellous versatility that new Singapore brewery Off Day Beer Company centres itself around, with a range of pint-sized companions crafted to suit all occasions” — THE BAR AWARDS |
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“New Singapore craft brewery Off Day Beer Company launches a range of approachable brews for old and new craft beer drinkers.” — SPIRITED SINGAPORE |